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	<title>The Elephant Restaurant, Torquay &#187; News</title>
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	<link>http://www.elephantrestaurant.co.uk</link>
	<description>Michelin Star Restaurant in Torquay, Devon</description>
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		<title>Simon Hulstone to feature in this year&#8217;s Great British Menu</title>
		<link>http://www.elephantrestaurant.co.uk/2012/simon-hulstone-to-feature-in-this-years-great-british-menu/</link>
		<comments>http://www.elephantrestaurant.co.uk/2012/simon-hulstone-to-feature-in-this-years-great-british-menu/#comments</comments>
		<pubDate>Fri, 06 Apr 2012 13:22:31 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[BBC2]]></category>
		<category><![CDATA[Great British Menu]]></category>
		<category><![CDATA[Simon Hulstone]]></category>

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		<description><![CDATA[Watch out for Simon Hulstone from The Elephant on BBC TWO’s popular series Great British Menu.  Simon is competing in the South West heat which transmits from Monday to Friday from May 28th at 7.30pm on BBC TWO.]]></description>
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		<title>Simon to cook at &#8216;Our Greatest Team Rises&#8217; Banquet</title>
		<link>http://www.elephantrestaurant.co.uk/2012/simon-to-cook-at-our-greatest-team-rises-banquet/</link>
		<comments>http://www.elephantrestaurant.co.uk/2012/simon-to-cook-at-our-greatest-team-rises-banquet/#comments</comments>
		<pubDate>Fri, 30 Mar 2012 07:39:41 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[Our talented head chef will be cooking up a gold medal winning menu for guests at Team GB&#8217;s &#8216;Our Greatest Team Rises&#8217; event.  http://www.teamgb.com/news/michelin-starred-chef-named-our-greatest-team-rises]]></description>
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		<title>Simon’s food to feature in Flight BA2012 Pop-up</title>
		<link>http://www.elephantrestaurant.co.uk/2012/simons-food-to-feature-in-flight-ba2012-pop-up/</link>
		<comments>http://www.elephantrestaurant.co.uk/2012/simons-food-to-feature-in-flight-ba2012-pop-up/#comments</comments>
		<pubDate>Sat, 10 Mar 2012 12:25:04 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.elephantrestaurant.co.uk/?p=968</guid>
		<description><![CDATA[The Elephant’s head chef will have his work showcased in an exclusive airline themed pop-up venue in Shoreditch, London. The venue is due to open in April and will also feature a cinema and gallery. Find out more. &#160;]]></description>
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		<title>Sunday Lunch Club</title>
		<link>http://www.elephantrestaurant.co.uk/2012/sunday-lunch-club/</link>
		<comments>http://www.elephantrestaurant.co.uk/2012/sunday-lunch-club/#comments</comments>
		<pubDate>Wed, 01 Feb 2012 12:57:24 +0000</pubDate>
		<dc:creator>Jason</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.elephantrestaurant.co.uk/?p=861</guid>
		<description><![CDATA[Our first Sunday Lunch club was a resounding success.  We held the first in a series of Sunday Lunch Club meals on 29th January and it was a fantastic day.  A traditional Sunday roast for the whole family without the washing up!  If you would like to know more and the future dates please click here [...]]]></description>
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		<title>Simon backs the Coastal Fish Campaign</title>
		<link>http://www.elephantrestaurant.co.uk/2011/simon-backs-the-coastal-fish-campaign/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/simon-backs-the-coastal-fish-campaign/#comments</comments>
		<pubDate>Wed, 07 Dec 2011 17:16:57 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[Simon Hulstone calls on Brits to eat more of its coastal fish species as he backs the Coastal Fish campaign. http://www.fishnewseu.com/latest-news/uk/7219-support-builds-strongly-for-incredible-coastal-fish-campaign.html]]></description>
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		<title>Simon impresses Antonio Carluccio with his love of beetroot</title>
		<link>http://www.elephantrestaurant.co.uk/2011/simon-impresses-antonio-carluccio-with-his-love-of-beetroot/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/simon-impresses-antonio-carluccio-with-his-love-of-beetroot/#comments</comments>
		<pubDate>Thu, 17 Nov 2011 10:23:49 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[BBC2]]></category>
		<category><![CDATA[Beetroot]]></category>
		<category><![CDATA[Great British Food Revival]]></category>

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		<description><![CDATA[Watch Simon as he shows Antonio Carluccio how he&#8217;s putting beetroot back on the menu at The Elephant. Both chefs celebrate the beetroot on BBC2&#8242;s Great British Food Revival. Watch the video now >]]></description>
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		<title>Simon &#8211; The Chef Serving One Million Meals</title>
		<link>http://www.elephantrestaurant.co.uk/2011/simon-the-chef-serving-one-million-meals/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/simon-the-chef-serving-one-million-meals/#comments</comments>
		<pubDate>Thu, 03 Nov 2011 08:45:27 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[Simon Hulstone, head chef at The Elephant speaks to MSN Food magazine about winning the BA Great Britons contest and working with Heston Blumenthal.  http://food.uk.msn.com/chefs/the-chef-serving-a-million-meals-simon-hulstone-british-airways-heston-blumenthal-british-airways-olympics]]></description>
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		<title>The Room in The Elephant retains its Michelin Star for the seventh year</title>
		<link>http://www.elephantrestaurant.co.uk/2011/the-room-in-the-elephant-retains-its-michelin-star-for-the-seventh-year/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/the-room-in-the-elephant-retains-its-michelin-star-for-the-seventh-year/#comments</comments>
		<pubDate>Tue, 11 Oct 2011 13:02:40 +0000</pubDate>
		<dc:creator>jonathan</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Michelin]]></category>
		<category><![CDATA[restaurant]]></category>

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		<description><![CDATA[The Room in The Elephant has once again proven its culinary credentials with its seventh consecutive listing in the Michelin Guide.  The restaurant was the first in Torquay to be awarded a star in 2006. Head chef, Simon Hulstone comments, “A Michelin star can be taken away as easily as it’s awarded so we never [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>The Elephant’s Sous Chef prepares to compete for the National Chef of the Year title</title>
		<link>http://www.elephantrestaurant.co.uk/2011/the-elephant%e2%80%99s-sous-chef-prepares-to-compete-for-the-national-chef-of-the-year-title/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/the-elephant%e2%80%99s-sous-chef-prepares-to-compete-for-the-national-chef-of-the-year-title/#comments</comments>
		<pubDate>Wed, 05 Oct 2011 14:39:41 +0000</pubDate>
		<dc:creator>michellediederichs</dc:creator>
				<category><![CDATA[News]]></category>

		<guid isPermaLink="false">http://www.elephantrestaurant.co.uk/?p=547</guid>
		<description><![CDATA[Next Tuesday, The Elephant’s sous chef, Craig Beacham, will be feeling the heat of the kitchen as he competes in the finals of the National Chef of the Year competition.  The finals take place at The Restaurant Show in Earls Court, London. Craig will have to produce a three course meal from a mystery basket [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Top chefs to visit Torbay for a taste of the English Riviera</title>
		<link>http://www.elephantrestaurant.co.uk/2011/top-chefs-to-visit-torbay-for-a-taste-of-the-english-riviera/</link>
		<comments>http://www.elephantrestaurant.co.uk/2011/top-chefs-to-visit-torbay-for-a-taste-of-the-english-riviera/#comments</comments>
		<pubDate>Fri, 23 Sep 2011 11:21:38 +0000</pubDate>
		<dc:creator>tony</dc:creator>
				<category><![CDATA[News]]></category>

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		<description><![CDATA[On Tuesday, September 20th a group of talented chefs selected by Restaurant Magazine and Nestlé Professional, will arrive in Torbay for a whistle-stop tour of its culinary highlights. The chefs: Allan Pickett, Daniel Clifford, Dominic Chapman, Andre Garrett, Will Holland, Tristan Welch and Phil Yeomans have multiple awards and several Michelin stars between them. They [...]]]></description>
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