Next Tuesday, The Elephant’s sous chef, Craig Beacham, will be feeling the heat of the kitchen as he competes in the finals of the National Chef of the Year competition. The finals take place at The Restaurant Show in Earls Court, London.
Read more
On Tuesday, September 20th a group of talented chefs selected by Restaurant Magazine and Nestlé Professional, will arrive in Torbay for a whistle-stop tour of its culinary highlights.
Read more
Simon Hulstone, a Michelin-star chef from Torquay in Devon has beaten hundreds of chefs to become British Airways Great Briton in the Food category. The menu will be exclusively unveiled in March next year, when it becomes available to British Airways customers.
Read more
Yes it is that time of year again. Now that the summer holidays are over it’s time to dust of your party outfit and get ready for the festive season.
Read more