We are very excited to have one of Lancashire’s best chefs cooking for us on Wednesday 5 December.

Steven Smith and his team craft the finest seasonal ingredients into a truly gastronomic experience and the pub has earned many accolades over recent years. It’s the number one eating establishment in the Ribble Valley according to the National Restaurant Awards and won the AA Restaurant of the Year in 2017. We still have a few tables available for those keen to try the best of Lancashire cooking.

The menu will be priced at £65 per person with wine pairings available for £35 per person. Please email or call 01803 200 044 to book your table.