Diners can enjoy delicious à la carte, set lunches and tasting menus featuring local and sustainable fish, meat and vegetables, sourced from the surrounding area, in an informal and attractive setting.

All our dishes change regularly depending on which locally grown and reared (many sourced from our dedicated farm) ingredients are at their best. 

We are able to cater for some allergens but it may restrict your choices on the day, please let us know at the time of booking so we can advise about the current menu.

Due to the style of food we do we can not provide dairy free options and therefore are unable to provide vegan options.